Taka-Diastase from Aspergillus oryzae, powder, slightly beige, approx. 100 U/mg
Application
Taka-Diastase from Aspergillus oryzae has been used in thiamin extraction and conventional vitamin assay.
Other Notes
View more information on enzymes for complex carbohydrate analysis at www.sigma-aldrich.com/enzymeexplorer
Unit Definition
One unit corresponds to the amount of enzyme which liberates 1 µmol maltose per minute at pH 6.0 and 25?°C (starch according to Zulkowsky, Cat. No. 85642, as substrate).
| Colour | slightly beige |
|---|---|
| Quality Level | 200 |
| Manufacturer | SIGMA-ALDRICH |
| Storage Temp. | 2-8°C |
| Form | powder |
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