alpha-Amylase from Aspergillus oryzae, powder, approx. 1.5 U/mg (approx. 0.2 U acc. to Willst?±

Stock Code: 3578894
Manufacturer Part No: 86250-100G
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General description


We are committed to bringing you?Greener?Alternative Products, which adhere to one or more of The 12 Principles of?Greener?Chemistry. This product has been enhanced for energy efficiency and waste prevention when used in starch hydrolysis research. For more information see the article in biofiles.


Other Notes


Molecular weight; Product distribution in the hydrolysis of amylose; Application in (selective) hydrolysis/condensation of glycosidic bonds; Suitable for use in thiamine determination.


View more information on enzymes for complex carbohydrate analysis at www.sigma-aldrich.com/enzymeexplorer


Unit Definition


1 U corresponds to the amount of enzyme which liberates 1 µmol maltose per minute at pH 6.0 and 25?°C (starch acc. to Zulkowsky, Cat. No. 85642, as substrate).

Quality Level100
ManufacturerSIGMA-ALDRICH
Storage Temp.2-8°C
Formpowder

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