Myricetin, >=96.0% (HPLC)

Application

Myricetin has been used:to study its preventive effect as an antioxidant on noise-induced hearing loss (NIHL) in ratsas a flavonoid compound to test antiviral activity of Bourbon virus (BRBV) and in inhibition of RNA-dependent RNA polymerase (RdRP)to study its effect as a treatment on biofilms of Streptococcus mutans and Candida albicansas a reference standard for the quantification of phenolic compounds from Juniperus species

Biochem/physiol Actions

Myricetin exerts anti-oxidant effects, and anti-inflammatory effects by regulating multiple signal pathways. It also displays anti-diabetic and hepatoprotective effects. Myricetin strongly inhibits yeast ?-glucosidase, glyoxalase I in vitro, and bovine milk xanthine oxidase. It also promotes complex formation between DNA and both topoisomerase I and II, an effect that may have implications in cancer chemotherapy. Myricetin also has various nutraceuticals values and therapeutic effects.

General description

Myricetin (MYR) is a natural polyhydroxyflavonol compound, first isolated from the bark of Morella rubra (Myrica rubra) tree.

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Code Description Quality Level mp InChI key InChI Manufacturer Form Assay Price Quantity
3577575 Myricetin, >=96.0% (HPLC) 200 >300 °C (lit.), ≥300 °C IKMDFBPHZNJCSN-UHFFFAOYSA-N 1S/C15H10O8/c16-6-3-7(17)11-10(4-6)23-15(14(22)13(11)21)5-1-8(18)12(20)9(19)2-5/h1-4,16-20,22H SIGMA-ALDRICH powder ≥96.0% (HPLC)
£519.32 (exc VAT) per 100MG
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3577576 Myricetin, >=96.0% (HPLC) 200 >300 °C (lit.), ≥300 °C IKMDFBPHZNJCSN-UHFFFAOYSA-N 1S/C15H10O8/c16-6-3-7(17)11-10(4-6)23-15(14(22)13(11)21)5-1-8(18)12(20)9(19)2-5/h1-4,16-20,22H SIGMA-ALDRICH powder ≥96.0% (HPLC)
£149.32 (exc VAT) per 25MG
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