Lectin from Triticum vulgaris (wheat), FITC conjugate, lyophilized powder

Stock Code: 3587076
Manufacturer Part No: L4895-5MG
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£296.68 (exc VAT) per 5MG
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Application


Lectin from Triticum vulgaris (wheat) has been used: to treat transfected cells for immunofluorescence to stereotaxically inject into mice for neuronal tracing in immunohistochemistry for the analysis of myocytes


For the fluorescent detection of glycoproteins containing β(1→4)-N-acetyl-D-glucosamine


Biochem/physiol Actions


Lectin plays a key role in glycoconjugate characterizing, imaging and targeting. Its use in a microarray assay, enable efficient glycome profiling. In plants and fungi, lectin defends against pathogens/feeders. Lectin also plays a major role in host recognition and tissue adhesion.


WGA is not blood group specific but has an affinity for N-acetyl-β-D-glucosaminyl residues and N-acetyl-β-D-glucosamine oligomers. WGA contains no protein-bound carbohydrate.


General description


Lectins are carbohydrate-binding proteins. They are omnipresent and usually found in fungi, plants and animals. The secondary structure of this protein is rich in ?-strands and possesses carbohydrate binding sites on the surface.


Packaging


Package size based on protein content.


2, 5, 10 mg in glass bottle


Physical form


Contains phosphate buffer salts


Preparation Note


Conjugates are prepared from affinity purified lectin.

Quality Level200
ManufacturerSIGMA-ALDRICH
CompositionProtein, ~50% Lowry
Storage Temp.2-8°C
Formlyophilized powder

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