Lonza SeaKem High Gelling Temp (HGT) Agarose - 25g

Lonza SeaKem High Gelling Temp (HGT) Agarose - 25g

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SeaKem® HGT Agarose is a high gelling temperature (42°C) agarose that exhibits high gel strength and clarity. SeaKem® HGT Agarose is primarily used in protein electrophoresis applications such as counterimmunoelectrophoresis and crossed immunoelectrophoresis.

  • All Lonza Agarose is quality tested to certify performance
  • High gel strength
  • Standard EEO
  • High melting temperature

Pack25g
ManufacturerLONZA

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