Pectinesterase from orange peel, lyophilized powder, >=150 units/mg protein

Stock Code: 3581113
Manufacturer Part No: P5400-1KU
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Analysis Note


Protein determined by biuret.


Application


Pectinesterase is used to hydrolyze methyl esters of pectin to pectate and methanol. It contains pectin methylesterase and pectin pectylhydrolase. Product P5400 is from orange peel and comes as a lyophilized powder. It contains (NH4)2SO4 and sodium chloride. It has been used to study the pectin methylesterase gene.


The enzyme from Sigma has been used as a standard during the measurement of pectin methylesterase activity in sea buckthorn juices. It has been used in the hydrolysis of cell wall pectins while studying phyllotaxis in Arabidopsis. It has also been used to catalyze pectin hydrolysis (using an ultrasonic measurement device) for monitoring biological processes.


Biochem/physiol Actions


Pectinesterase catalyzes the hydrolysis of the methyl esters of pectin to yield pectate and methanol.


General description


We are committed to bringing you?Greener?Alternative Products, which adhere to one or more of The 12 Principles of?Greener?Chemistry. This product has been used as enzyme for alternative energy. For more information see the Enzymes for Alternative Energy Research.


Other Notes


View more information on enzymes for complex carbohydrate analysis at www.sigma-aldrich.com/enzymeexplorer


Packaging


1000 units in glass bottle


Physical form


Contains (NH4)2SO4 and sodium chloride


Unit Definition


One unit will release 1.0 microequivalent of acid from pectin per min at pH 7.5 at 30 °C.

Quality Level200
ManufacturerSIGMA-ALDRICH
CompositionProtein, 20-50% biuret
Storage Temp.2-8°C
Formlyophilized powder

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